Hand Made Continental Chocolates (Box of 12)

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£13.10

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12 hand made continental Chocolates are the latest and for me most exciting addition to our range, with a delicious blend of Milk, White and Dark Belgian chocolate cleverly worked with Crunchy Croquant, Hazelnut and Almond Praline. Demerara Rum and Finest Cognac and smooth Truffle fillings.Hmmmmmmm 12 just wont be enough!

Item Weight: 180ge

Ingredients: MILK CHOCOLATE. Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier: Lecithin (Soya), Pure Vanilla Extract.
DARK CHOCOLATE. Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin (Soya), Pure Vanilla Extract.
WHITE CHOCOLATE. Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Lecithin (Soya), Pure Vanilla Extract.
Almond and Hazelnut Praline: Sugar. Almonds (24%), Hazelnuts (24%), vegetable fat, Lecithin (soya).
Croquant: Sugar, Almonds, Glucose.
Truffle paste Dark: Cocoa Mass, Sugar, Lecithin (Soya), natural Vanilla, vegetable oil, Milk Fat.
Truffle paste Milk: Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Lecithin (Soya), natural Vanilla, vegetable oil, Milk Fat.
Truffle paste White: Sugar, Whole Milk Powder, Cocoa Butter, Lecithin (Soya), natural Vanilla, vegetable oil, Milk Fat.
Fillings & Toppings Contain:Demerrara Rum, Cognac,Whole Hazelnuts, Nibbed Nuts, Sugar Crunch, Cocoa Powder.

For Allergens see ingredients in bold.

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